Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black

You looking to find the "Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black" Good news! You can purchase Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black with secure price and compare to view update price on this product. And deals on this product is available only for limited time.

Price: $86.99 $68.00   

Product Feature

• Charcoal smoker and grill with thermometer in domed lid
• 2 chrome-plated steel cooking grills can hold up to 50 pounds of food
• Front-hinged door; porcelain-coated steel water pan; aluminized-steel charcoal pan
• High-grade wooden handles stay cool to the touch for safe transport
• Measures 17 by 17 by 35 inches; 1-year limited warranty

Product Description

The Gourmet Charcoal is our top-of-the-line double grill charcoal water smoker. It has two chrome plated steel cooking grills for a 50 pound cooking capacity. The smoker body lifts off the base for easy access to an extra-large charcoal pan, and also allows for quick and easy conversion to a waist high barbecue grill. A heat indicator in the lid eliminates guesswork. Features include porcelain coated steel water pan, front hinged door for easy access to water and charcoal pans, and wooden handles that stay cool to the touch.

Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black Review

This is a nice little smoker and great if you want to learn how to do it, or you smoke on the odd weekend here and there. It is inexpensive, and it works. But I have learned a couple of tricks with this one.

1. Get a digital thermometer. I drilled a wee hole in the top for the probe. With a digital thermometer this is a 5 star unit. Without one, do not waste your time.

2. Keep water in the water pan. If it gets low, add additional boiling water. Adding hot water keeps you from losing temperature.

3. Use "real" hardwood charcoal and not briquets. Get a solid bed of coals going well (lots of white ash) before you put your meat on. Hardwood charcoal seems to maintain heat and you do not get spikes or drops in temp as I did with briquets.

4. Recognize this is a small unit and it gains and loses heat fast. I check it every half hour, and add a few lumps of charcoal and a piece of whatever wood I am smoking with. The trick is to make small adjustments frequently, and not do major changes so that it gets too hot or too cool. And you can not maintain heat if it starts raining. The unit loses too much heat.

The first time I smoked, I got great results but had to mess with it constantly. By the third time I had it to the point where I only had to check it about once an hour. This is not a set it and forget it smoker, but it is inexpensive and it works very well if you are willing to attend it. That versus expensive smokers that you also have to attend.

Most of the consumer Reviews tell that the "Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black" are high quality item. You can read each testimony from consumers to find out cons and pros from Brinkmann 852-7080-7 Gourmet Charcoal Smoker and Grill, Black ...